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Fajitas for Two
Beef or Chicken Fajitas
Served with Grilled Onions, Guacamole, Pico de Gallo, Frijoles a la Charra, Spanish Rice and Homemade Flour Tortillas.

Steak a la Tampiqueña
Charbroiled 10 oz. Rib Eye Steak with Chicken Enchilada topped with green tomatillo sauce. Served with Guacamole, Spanish Rice and Refried Beans.

Carne Asada
Charbroiled 10 oz. Rib Eye Steak served with Guacamole, Pico de Gallo, Frijoles a la Charra, Potatoes and Tortillas.

Mexican Fajita Plate
Beef or Chicken Fajitas, Enchilada Ranchera de Queso, Guacamole, Pico de Gallo, Spanish Rice and Refried Beans.

T-Bone Steak [16 oz.]
Steak Ranchero served with Refried Beans or Charbroiled Steak served with Green Salad and Potatoes.

Steak & Enchilada
Rib Eye Steak Ranchero served with Cheese Enchilada, Spanish Rice and Refried Beans.

Charbroiled Chicken Breast
Marinated Boneless Breast of Chicken served with Guacamole, Pico de Gallo and Frijoles a la Charra, Potatoes and Tortillas.

Barbacoa, chicken, fish and tamale dishes may contain bones. 05.06